From Williams-Sonoma’s Quick Slow Cooking, which my mom owns.
My favorite rice pudding recipe is from Cook’s Illustrated. It’s pretty simple, and you can make a couple easy variations.
Recipe from The Spice House in Milwaukee.
From Barbara Domen.
From the Ocracoke Cook Book published by the United Methodist Women of Ocracoke Island, N.C.
This recipe comes from Gladys Cole.